Breakfast
Menu Sampling
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El Rancho has a Senior
Menu
and
Also serves pancakes,
French Toast and Belgian Waffles
~~~~
Breakfast
Anytime Menu
Served with three fresh ranch eggs any style,
lightly seasoned country potatoes or has browns,
fruit and toast, tortillas, biscuit or English
muffin.
From Our
Broiler
$5.99 - $12.99
All steaks are fresh cut,
lightly seasoned, broiled to perfection
Ribeye Steak
(14oz.)
T-Bone Steak and
Eggs (l lb for the hearty appetite)
New York Steak and
Eggs (12oz.)
Ribeye Steak and Eggs
(8oz.)
Ground Steak (1/3
lb. and 1/2 lb.)
Pork Chop and Eggs
(the most juicy and tender chop)
Breakfast
Classics
$3.99 - $6.69
Chicken Fried Steak and
Eggs
(5.5oz.)
Linguica and
Eggs
Italian Sausage and
Eggs
Bacon (4) and
Eggs
Sausage (4) and
Eggs
Ham and Eggs
Diced Ham with
Scrambled Eggs
Potatoes and Eggs
(hash browns or country potatoes)
Corn Beef Hash and
Eggs
El Rancho
Skillets
$5.95 - $6.25
Each Skillet includes home
style country potatoes and three eggs
scrambled
Garden Skillet
filled with sliced mushrooms, green peppers,
tomatoes and broccoli and toast or English
muffin.
Farmers Skillet
Three scrambled eggs with diced bacon, ham and
potatoes, topped with fresh tomato, green onions,
shredded cheese and sour cream, served with
biscuits and gravy.
Chorizo Skillet A
flavorful combination of Chorizo sausage,
mushrooms, tomatoes, onions and green peppers
topped with melted cheddar cheese. Served with
Tortillas.
For the Omelet
Lover
$6.29 - $6.79
Served with four large
fresh ranch eggs, lightly seasoned country
potatoes, hash browns, fruit or tomato slices and
toast, tortillas, biscuit or muffin.
Bacon and
Avocado
Bacon, Sausage or
Ham Topped with your choice of Cheddar,
American, Swiss or Jack cheese.
Denver Ham, onion,
bell pepper and cheese
Mushroom & Bacon
topped with your choice of cheese
Chili Bean and Cheddar
Cheese topped with sour cream
Mexicali Jack
cheese, Ortega chili's, tomatoes and salsa
California Jack
cheese, tomatoes, avocados and salsa
Mexican
Breakfast
$6.29 - $9.95
Served with lightly
seasoned country potatoes, has browns, fruit or
tomato slices and toast, tortillas, biscuit or
muffin and jelly and salsa.
Franks Apache Style El
Chicano Sliced Rib Eye Steak (8oz.) with fresh
tomatoes, sliced mushrooms, red onion, green onion,
bell pepper, jalapenos, sauteed in Tapatio sauce,
topped with cheese & three eggs any
style.
Cheddar Scramble
Three eggs scrambled with diced tomatoes,
Ortega Chili and cheddar cheese, served with
salsa.
Breakfast Burrito
Two burritos stuffed with scrambled eggs, cheddar
cheese, tomatoes and jalapenos, served with salsa
and avocados.
Mexican Omelet Mild
Chili's, green onions and tomato, sauteed in
butter, topped with cheese and avocado
Menu & Prices are
subject to change without Notice.