Catering Menu

 

All items are prepared fresh daily. Prices range from $10.99 - $29.99.
Included in the price is your choice of rice pilaf or rosemary potatoes,
Caesar or green salad and French bread & butter.

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Grilled Halibut with Peppercorn Sauce

Fresh halibut grilled to perfection topped with our own Peppercorn sauce

 

Lobster Thermidor

This classic seafood dish combines butter, cream, mushrooms, bread crumbs, special seasonings and, of course, lobster. Everything is sauteed with a splash of Sherry then topped with Parmesan cheese.

 

Salmon Oscar

The freshest Pacific Salmon grilled and topped with Hollandaise Sauce, Snow Crab Legs and fresh asparagus spears.

 

Swordfish Piccata

Fresh broiled Pacific Swordfish with a butter, white wine, lemon and Caper Sauce.

 

Bow Tie Pasta

Bow Tie Pasta with Rockshrimp and artichoke hearts and our own Lobster Sauce.

 

Chicken Fettuccine

Tender pieces of chicken sauteed with mushrooms, onions and peppers, then tossed with fettuccine and Alfredo Sauce.

 

Stuffed Calamari

Abalone-style Calamari stuffed with fresh Pacific Salmon and topped with a dill Hollandaise Sauce.

 

Snapper Buena Vista

Grilled Red Snapper topped with our light garlic and basil tomato sauce.

 

Snapper Vera Cruz

The freshest Red Snapper in a mildly spicy onion, bell pepper and tomato sauce.

 

Burgundy Salmon

Fresh Pacific King Salmon sauteed in butter, garlic and Burgundy wine.

 

Seafood Linguine

Pasta in a creamy white wine sauce with Pacific Salmon and Bay Shrimp.

 

We have 54 years of experience.
We realize that every event is different !
Let us make yours special !

 © 1999 The Hayward Fishery (All Rights Reserved)