The Hayward Fishery

Sampling of Menu

(Menu changes daily)

Lunch $4.99 - $10.99

Dinner $7.99 - $15.99

All entrees include choice of rice pilaf, roasted rosemary potatoes or French fries. Add 1.99 for soup of the day or tossed green dinner salad. Also served with fresh baked Sourdough French Bread.

Crab Cakes

Served with Jalapeno Hollandaise

San Felipe Seafood Tacos

Named after Hayward's sister city in Mexico and inspired by the local cuisine, our soft corn tortillas are filled with fried red snapper, tomato, lettuce and homemade salsa and guacamole.

Halibut w/Peppercorn Sauce

Fresh grilled Pacific halibut topped with a Peppercorn sauce.

Seared Ahi Tuna

The freshest Ahi tuna seared to perfection and served with a very hot wasabe on the side of course.

Marinated Salmon in Pepper Crust

Fresh Pacific Salmon marinated then seared in a black pepper crust.

Lobster Thermidor

Pasta Specialties

Includes garlic bread.

Fettucine topped with Grilled Salmon

Fettucine topped with baked salmon and our light Alfredo sauce.

Angel Hair Scampi with Tomato and Fresh Basil

Jumbo shrimp sauteed in wine, garlic and Italian seasonings. Served on Angel Hair pasta.

Catch of the Day

Your choice can be broiled or sauteed except where noted. Add 1.99 for soup of the day or tossed green dinner salad. Add 1.00 for Cajun style.

Halibut Petrale Sole

Pacific Salmon Gulf Prawns

Rainbow Trout Eastern Sea Scallops

Australian Lobster Tail Pacific Snapper

Sauteed Pacific Oysters Catfish

Seafood Combination - Prawns, scallops and snapper

Please add 1.00 for all split orders.

For your convenience a 15% gratuity will be added on parties of 6 or more.

Catering available for business meetings and special occasions. See manager for details.

Entered 4/99 - Prices are subject to change without notice.