 |
 |
 |
 |
Paradise Grill and BBQ
17007 Redwood Rd.
Castro Valley, CA 94546
Ph: 510.537.3063
Fax: 510.537.3786 |
|
|
|
 |
| Paradise Grill - Dinner Menu |
Please note that menu items and prices are subject to change without notice.
Please confirm information with restaurant before leaving. |
SHRIMP COCKTAIL (4)
Jumbo Shrimp with Cocktail Sauce
$10
AHI TUNA TARTAR
Over Crispy Wonton
$10
FRIED OYSTERS (6)
$12
CRAB CAKES
With Mixed Greens & Mango Salsa
$10
FRIED CALAMARI
With Garlic Aioli
$9
BAKED BRIE
Almond Crusted with Apple & Dried Cherry Chutney
$9
GRILLED LAMB CHOPS (3)
Served with Mint Chimichurri
$11
FILET MIGNONETTES
Pan Seared Filet Marsala Wine & Mushroom on Crostini
$12
BBQ PORK SLIDERS
A foursome of BBQ Sliders with Coleslaw
$10 |
SOUP OF THE DAY
Cup $3 - Bowl $6
CLASSIC CAESAR
With Caesar Dressing, Parmesan Cheese and Whole Anchovies
$7
ORGANIC MIXED GREENS
Bleu Cheese, Pecans & Champagne Vinaigrette
$6
THE WEDGE
Iceberg Lettuce with May-Tag Bleu Cheese, Bacon Bits,
Hard Boiled Eggs, Cheese and Tomato
$8
LOUIE SALAD
(Crab/Shrimp Seasonal)
Lettuce, Hard Boiled Eggs, Avocado, Louie Dressing
$19 |
FISH AND CHIPS
With Fries and Coleslaw
$13
SALMON
Grilled Salmon with Soy Ginger Glaze, Crispy-Potatoes,
Sauteed Spinach
$22
SEARED AHI TUNA
Sticky Rice, Sspice Mustard, Sherry-Soy Sauce
$23
SCALLOPS
Pan-Seared with Lemon & Garlic, French Fries and Green Beans
$22
CIOPPINO
Seafood Stew with Clams, Prawns, Calamari, Crab, Scallops and Fish
$25
TWO LOBSTER TAILS
Mashed Potatoes, Seasonal Vegetables
$40 |
BARBECUE RIBS
Slow cooked Hand Rubbed Pork Ribs, Baked Beans and Coleslaw
$22
FRIED CHICKEN
Mashed Potatoes and Buttered Corn
$15
CHUCK BURGER
With French Fries
$10.50
PRIME RIB SANDWICH
With French Fries and Coleslaw
$17 |
- FROM THE GRILL -
Our Steaks are Hand Cut, Iowa Corn-Fed Choice Beef
(THE FOLLOWING ENTREES COME WITH CHOICE
OF TWO SIDES - listed below) |
| |
FILET MIGNON
With Cabernet & Shallot Reduction
$29
GRILLED NEW YORK STEAK
Grilled 12oz. Corn-Fed New York Steak
$27
RIB EYE STEAK
An Incredibly Juicy and Flavorful Cut of Meat
$28
GRILLED FLATIRON STEAK
$22
RACK OF LAMB
With Natural Jus
$26
PORK CHOP
Brined and Grilled
$17/$23
SURF AND TURF
8oz. Filet and 8oz. Lobster Tail
$45
- SIDES -
FRENCH FRIES
MASHED POTATOES
LOADED BAKED POTATO
MAC & CHEESE
BUTTERED CORN
CREAMED SPINACH
BRAISED MUSHROOMS
BAKED BEANS
CRISPY ONION RINGS
BLUE CHEESE POTATO GRATIN
EACH ADDITIONAL SIDE $5 |
TUESDAY – MEATLOAF
(Better Than Mom’s) Mashed Potatoes and Peas
$14
WEDNESDAY – LAMB SHANK
Braised with Shallot Bordelaise Broth
$21
THURSDAY – TRI TIP
Herb Crusted Beef
$22
FRI/SAT – PRIME RIB
Rubbed with Garlic and Spices, Slowly Oven-Roasted,
Served with Creamy Horseradish Sauce and Au Jus
with Choice of Two Sides and Yorkshire Pudding
$26 |
• 18% Gratuity Will Be Added to Parties of Six or More.
• Corkage $12 per 750ml. |
Please note that menu items and prices are subject to change without notice.
Please confirm information with restaurant before leaving. |
|
|
|
|
